Quote:
Originally Posted by piemaker720
Hey, we have talked about tomatoes, peas and okrie but what about a good mess of butter beans and a hot pon of cornbread. Soak some cucumbers in vinager with a little salt, pepper and onions or a jar of homemade bread and butter pickles. Sometimes we have pickled squash that is good with the peas or beans.
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Madaam, you are truly speaking Louisiana... Please don't forget pickled green tomato relish. I wish I could go back in time with a camcorder and video my grandmother cooking hot water cornbread or making yeast rolls. Not to mention fried apple pies and green tomato relish. Did I mention green tomato relish??