Cooking classes for High School, College, and Young Adults

[piemaker720]

Here you go rhertz....... Chicken Spaghetti

In a boiler, boil chicken until done, remove from broth, setting broth asde. Pick chicken from bones and discard skin and bones. In another boiler put chopped celery, bell peper, onions, and garlic, cover with just enough water to cook until tender. [doesn't take alot of water] When tender add salt and pepper, 1 can tomato paste and 4 cans tomato sauce. Simmer. Take broth, bring to boil, cook spaghetti until done, drain. Add spaghetti to sauce and stir. [ you may have to add more tomato sauce depending on how much spaghetti is used because the spaghetti will absorb the sauce.] Good with shredded cheese on top.